Fresh rosemary

Fresh rosemary Rosmarinus officinalis grown in the French-style garden of the Tenuta del Cigno agricultural company in Modena (Italy).

Rosemary is an aromatic herb widely used in cooking to flavor dishes. Thanks to its strong aroma, it also helps preserve foods and has digestive, diuretic, and antispasmodic properties. It is also used as an ornamental plant, to decorate gardens, flowerbeds, and shrubs, or in the cosmetics industry in shampoos, lotions, and ointments.

Directions for useWe recommend using it in cooking as a flavoring for roasts and other meat dishes, focaccia, baked potatoes, sauces, and sautéed and marinated vegetables. It's also great for marinating red meats and harmoniously flavors all types of white meat. Try it to flavor your vegetable minestrone, a legume soup, or even to create a flavored oil!

For product information and orders: info@tenutadelcigno.com