Balsamic Vinegar of Modena PGI “Platino”

Balsamic Vinegar of Modena PGI “Platino” with a density of 1.34, made using the must of the grapes from our vineyards and wine vinegar of our production, aged in oak barriques.
It has a rounded and intense flavor, balanced acidity, and high density. It's a 100% natural product, free from caramel, colorings, or additives.

Serving suggestions: Delicious on vegetable salads, grilled or cooked vegetable mixes, roast meats, carpaccios, and boiled meats. Perfect in small drops on risottos, buffalo mozzarella caprese, fried vegetables, fresh strawberries, and homemade ice cream.

Format: 250ml glass bottle.

For information and orders: info@tenutadelcigno.com

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Traditional Balsamic Vinegar of Modena DOP and all the products from the Acetaia Malpighi Collection.